With four locations in New York’s Hudson Valley, Adams Fairacre Farms began as a family run farm stand and has expanded into a Super Farm Market complete with Garden Centers. Their stores offer local fruits and vegetables, meat, seafood, deli, cheese, prepared foods, sweets, gifts, garden centers, as well as Landscaping, Fence and Power Equipment divisions.  Adams prides itself on providing local items and farm stand quality every day.

Each store does its own buying. With 100 managers between all locations, Adams receives and processes over 2500 invoices a week. Most of these invoices are delivered with the goods. The company’s paper-based accounting processes were inefficient and lacked transparency, so the company began looking for a new solution.